I must say I love the color orange.
I love giraffes, sunflowers,
harvest moons, sunsets,
bonfires,
elevation, my GFO watch,
and just the ever boldness that orange brings to your day.
So, the secret ingredient for today: PUMPKIN!
You do not just have to wait until fall to eat pumpkin, you can indulge any time of the year with Libby's canned pumpkin.
Here's what I ate today:
Breakfast: Pumpkin Oatmeal
Pumpkin Oatmeal. 1/2 cup of pumpkin added to 1 serving of steel cut oats and 1 T of brown sugar plus 1 t. vanilla! |
Lunch: Pumpkin Soup and 2 slices of Honey Sunflower Wheat bread.
The ingredients. |
Chopped. |
Rinsed. |
Supporting orange day with my new Give Fifty One watch! |
Boiling. |
Pureed and ready to eat. |
Dinner: Pumpkin soup, 1 serving of cheddar cheese, sweet potato chips, and 1 serving of boiled chicken.
Mira a la color! |
That was My Summer Diet: Code Orange. Stay tuned for how tomorrow's yellow turns out!
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